Natures medicine. A source of fungal polysaccharides with immunomodulating properties.
Wild crafted and sustainably harvested in Northern Ontario. Certified organic.
Steep 1 Chaga chunk in 4 cups of hot water, simmer for 40 minutes and enjoy! Any extra can be stored in the fridge for up to 14 days.
Chaga chunk can be stored in the fridge or the freezer for reuse. Compost the chunk once water loses its colour.
Gluten Free, Vegan, Non GMO
Made in Sault Ste. Marie